Senior (5+ years of experience)
Summary of the Role
The Swine Production Manager is responsible for overseeing all aspects of swine production, including breeding, health management, nutrition, and harvest. The role requires expertise in swine husbandry, exceptional management skills, and the ability to optimize production for both quantity and quality. The ideal candidate should be capable of implementing sustainable practices while ensuring the well-being of the animals and adherence to industry standards and regulations.
Required Skills
Excellent leadership and team management abilities.
Strong problem-solving and critical thinking skills.
Effective communication and interpersonal skills.
Detail-oriented with strong organizational capabilities.
Proficiency in data analysis and production software.
Qualifications
Bachelor's degree in Animal Science, Agriculture, or related field.
5+ years of experience in swine production management or related roles.
Proven track record of managing a swine production facility successfully.
Strong knowledge of swine genetics and breeding techniques.
Experience with animal welfare and biosecurity protocols.
Familiarity with regulatory requirements related to swine production.
Responsibilities
Manage and oversee the day-to-day operations of the swine production facility.
Develop and implement production plans, schedules, and budgets.
Ensure the health and welfare of all pigs, including breeding, farrowing, and weaning.
Monitor and manage feed and nutrition programs to optimize growth and production.
Implement biosecurity measures to prevent disease outbreaks.
Train and supervise staff in swine husbandry and facility management.
Keep abreast of the latest developments in swine production technologies and methods.
Maintain accurate records of breeding, health, and production metrics.
Collaborate with veterinarians to manage herd health programs.
Analyze data to identify trends and areas for improvement in production processes.